Learn how to make s’mores at home in the oven with this easy (and AMAZING) s’mores dip recipe.
My family went camping often when I was a kid, and I have so many good memories from those trips. In the evenings, I vividly remember rushing through my dinner, so we could finally get to the best part of the night – pulling up our camp chairs around a crackling fire, stabbing a fluffy marshmallow with a stick we found out in the woods, and toasting it to perfection. Making s’mores was always the highlight of the evening.
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A couple weeks ago, my family went camping for the first time in Arizona. Unfortunately, there was a burn ban so we couldn’t enjoy a campfire and had to cook our s’mores over the gas stove. It’s just wasn’t the same!
When we got back to Phoenix, I was stilling craving GOOD s’mores, so I decided to make some up in the oven. Instead of the classic s’more, I went with more of a s’mores dip, and let me tell you, it turned out soooooo good – like “lick the dish” good.
How to Make S’mores at Home – Easy S’mores Dip Recipe!
The best thing about this s’mores dip recipe is that it’s super quick to make. So when you get a craving for something sweet, you don’t have to wait long!
I used personal sized ramekins as well, so everybody gets their own dip. This way you don’t have to worry about your husband or kids hogging it all!
Make s'mores at home whenever you want with this easy personal s'mores dip recipe!
- Semi-sweet chocolate chips - 1 bag
- Mini marshmallows - 1 bag
- Graham Crackers - broken into quarters
- Preheat the oven to 450
- Pour out a layer of chocolate chips into the bottom of 4 small ramekins (I used these).
- Top with a single layer of mini marshmallows.
- Once with oven is preheated, bake for 2 - 3 minutes or until the marshmallows are golden.
- Serve warm with graham crackers.
This easy s’mores dip recipe brings back all the wonderful memories of sitting around a campfire with friends and family, but you can enjoy this yummy dessert anytime! I hope you love it!
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